Learn how to make your own homemade Low-carb keto-friendly taco seasoning in just a few minutes for a fraction of the price of taco packets!
If you’re on a keto diet then finding a keto-friendly taco seasoning that does not contain cornmeal, corn starch, sugar or any other fillers can be a nightmare. Most commercial taco seasonings are loaded with fillers and it’s usually posted as the first ingredients. These hidden fillers are high in carbs and can sabotage your low-carb efforts.
Instead, try making your own homemade taco seasoning and you will notice a big difference in flavor without the added carbs!
This is my favorite homemade taco seasoning and it has very high ratings on my other blog! I’ve tweaked the recipe a bit to make it keto-friendly without sacrificing flavor. This spice mix makes the perfect ratio of spice to salt and other flavors that can be used to seasoning ground beef, chicken, shrimp, and even veggies.
WHAT YOU WILL NEED TO MAKE KETO TACO SEASONING
- chili powder
- cumin
- paprika
- salt
- garlic powder
- dried onion
- oregano
- black pepper
Simply add all the spices to a mason jar. Cover tightly and shake! Use 2 tablespoons for every pack of taco seasoning called for in a recipe. Enjoy!
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4.30 from 17 votes
Keto Taco Seasoning
Learn how to make your own homemade Low-carb keto-friendly taco seasoning in just a few minutes for a fraction of the price of taco packets!
Prep5 minutes mins
Servings 8 people
Ingredients
- 2 tablespoons chili powder
- 1 tablespoon cumin
- 2 teaspoons paprika
- 2 teaspoons salt
- 1 teaspoon garlic powder
- 1 teaspoon dried onion, or onion powder
- 1 teaspoon oregano
- 1 teaspoon black pepper
Instructions
Add all the spices to a mason jar or large zip-seal bag. Close and shake or stir until fully combined.
Store in an air-tight container in a cool dry place for up to 1 year.
Equipment
4oz Mason Jars
Notes
Use 2 tablespoons for every packet of taco seasoning called for in a recipe or for every pound of meat with no additional salt added.
The individual serving size is about 1/2 tablespoon. Use 1/2 tablespoon to seasoning 1/4 pound of meat if making individual serving.
Nutrition
Serving: 8serving (1/2 tbsp), Calories: 15kcal, Carbohydrates: 3g, Protein: 1g, Fat: 1g, Saturated Fat: 1g, Sodium: 616mg, Potassium: 78mg, Fiber: 1g, Sugar: 1g, Vitamin A: 849IU, Vitamin C: 1mg, Calcium: 19mg, Iron: 1mg
Nutrition information is automatically calculated, so should only be used as an approximation.
Additional Info
Course: pantry
Keyword: diy, keto, mix, spice, taco
like this recipe? Rate & Comment below!
Categorized as: Pantry
