EASY COLE SLAW RECIPE

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Posted on May 19, 2014 by Emily 17 Comments. This post may contain affiliate links. Clicking and purchasing through them helps to keep the great content coming your way, thanks! Find all my favorite items in my Amazon SHOP HERE. Posts written in collaboration of Brother as a Brother Brand Ambassador.

Do you ever wonder how to make the most amazing easy cole slaw for your next BBQ party in less than 10 minutes?

Easy Cole Slaw Revipe

I have the answer for ya!

Hello Everyone, it’s Aniko from Place of My Taste! Today I am sharingmy most favorite easycole slaw recipe with you. As the summer nights are about to kick in, BBQ is about to be happening on the weekends at my house. How about you?

One of my favorite salad is a fresh and chilled cole slaw which is absolutely wonderful with a great BBQ. I found a recipe few years ago whicis very quick and so easy to make. You would only need a few ingredients and 10 minutes of your time.

You can find fresh, already shreddedcole slaw mix in every grocery store. If you prefer, buy green cabbage and carrots and shred it yourself.

Yield: 0

Ingredients

1 16 ounce bag coleslaw mix
2/3 cup mayonnaise
1/4 cup sugar
3 tablespoons milk
2 tablespoons vinegar
1/2 teaspoon salt
1/4 teaspoon pepper

Instructions

Combine all ingredients in a large bowl,except cole slaw mix and combine well.
Add the cole slaw mix and toss to coat.
Cover and refrigerate several hours or overnight to allow flavors to blend.

What a great and easy salad.

The longer it sits in the refrigerator, the better it is!

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Comments

Marilyn Clark says
May 19, 2014 at 10:31 am

This is a GREAT slaw recipe…thanks so much for sharing!
Reply
- Emily says
  See Also
  Japanese Potato Salad Recipe
  May 26, 2014 at 1:00 am
  
  I know! I can’t wait to try this recipe!!!
- Rachel says
  February 15, 2018 at 11:17 am
  
  Does anyone know how many servings this recipe makes?
Stephanie Pass says
May 20, 2014 at 3:50 am

That looks gorgeous! Pinning! Thanks for sharing!
Reply
ARNETAGE says
September 10, 2017 at 4:21 pm

FABULOUS, EASY RECIPE! I USED A LITTLE HALF AND HALF AND BUTTERMILK IN PLACE OF MILK, CHINESE RICE VINEGAR, AND CAYENNE PEPPER IN PLACE OF BLACK . ALSO FOR EXTRA FLAVOR, USED A GOOD SPRINKLING OF CELERY SEEDS, AND ADDED SOME DICED RED ONION. A KEEPER!!
Reply
Jess says
January 30, 2018 at 12:11 pm

This is a similar recipe that I use! So yummy! 🙂
I would love for you to share this with my Facebook Group for recipes, crafts, tips, and tricks: https://www.facebook.com/groups/pluckyrecipescraftstips/
Thanks for joining Cooking and Crafting with J & J!
Reply
Kristin @ Peppermints and Cherries says
February 5, 2018 at 12:26 am

Visiting from the What’s for Dinner? Link Up. Pinned this yummy looking easy recipe!
Reply
Jann Olson says
February 7, 2018 at 1:28 am

I love a good coleslaw! I have a bag in my fridge I bought to make a salad. I’ll be trying your recipe tomorrow. 🙂 Thanks for sharing with SYC.
hugs,
Jann
Reply
Michelle H says
March 15, 2018 at 8:43 pm

I’ve made this easy recipe several times exactly the way it’s written, and it’s delicious! I just wanted to chime in and say that I made this again tonight, but I didn’t have any mayo, so I subbed with plain Greek yogurt (fa*ge) and it was awesome!! I just opted to use a little less sugar and threw in a little onion and garlic powder, otherwise, I follow the recipe as stated and it was just as yummy! Thanks for such an easy and versatile recipe- it pairs wonderfully with fish tacos;)
Reply
Dayna says
November 15, 2018 at 7:11 pm

Just made it and in the fridge now! Can’t wait to dig in
Reply
Tanya says
December 27, 2019 at 6:14 am

This was the best coleslaw I have ever made. Nothing in this recipe had to be altered . Thank you!
Reply
Tina says
August 5, 2021 at 7:08 pm

This recipe was so easy, I used fresh cabbage from our garden, my husband loved it. It reminded him of Cole slaw he ate at a restaurant when he was younger. Thank you so much for this recipe.
Reply
Virginia Martin says
January 5, 2024 at 11:13 am

Best cole slaw I’ve ever made. Much better than ready made from grocery store and cheaper. I go strictly by your recipe. Thank you so much for sharing.
Reply
- Emily says
  February 12, 2024 at 2:38 pm
  
  wonderful!! I love this one too!!

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Easy Cole Slaw Revipe