Home » Cake » Cheesecake » 25 Best Recipes of 2012
by Megan Keno on December 24, 2012 12 comments »
Is anyone else experiences whiplash at the sheer speed of 2012’s passing? I know I am. It’s gone by a ferocious pace and the impending 2013 shows no signs of passing any slower.
It has been a year of not just tasty treats, but big life milestones(getting married, NBD.) and I am so thrilled to have been able to share every joy, success, failure, baking flop and ridiculous Huck photo with you all along the way. So many of these recipes have become instant traditions in our house and I hope that they will for you as well.
This year has covered everything from breakfast, to mac and cheese, football food, to Biscoff and you name it in between. There are no heroes here, just yoga pants. Here are my favorite recipes of 2012, sure to please everyone!
I am wish you and yours the happiest of holidays and hope that 2013 is one for the record books. Thank you so much for all of your endless support and love. Here’s lookin’ at you, kid.
4. Coconut Curd
9. Steakhouse Portobello Bacon Burger
11. Ham and Cheese Breakfast Bake
12. Roasted Vegetables with Poached Egg
13. Copper River Salmon Burgers with Healthy Coleslaw
14. Fluffernutter Ice Cream with Peanut Butter Magic Shell
15. Chai Cheesecake Bars with Pumpkin Spice Ganache
18. Breakfast Reuben Sandwiches with Pumpernickel English Muffins
20. Cantaloupe Bruschetta with Prosciutto and Balsamic Glaze
21. Homemade Marshmallows – like Egg Nog.
24. Roasted Tomato and Brie Dip
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12 comments on “25 Best Recipes of 2012”
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Jackie @ Domestic Fits — Reply
That cinnamon roll frosting? I’m dying. Need to make that for this years Christmas Cinnamon Rolls.
OH, and I think you left off “I met Jackie and witness her Most Embarrassing Moment of the year” in your 2012 re-cap 😉
Happy Holidays my friend! -
NanaBread (Jeanne) — Reply
You’ve had such an amazing year, Megan. I’m proud to know you and I’ve loved watching you bloom as a food blogger. I’m one of your biggest fans. And vice-president of your fan club (behind Beka). Love your round-up. It’s a perfect way to wrap up a perfectly wonderful 2012. Can’t wait to see what you do next year to top it!
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I love all of these 🙂
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Erin L — Reply
My husband and I can’t get enough of the Adobo Bacon Ranch chip dip. It is seriously chip dip crack. 🙂
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Megan —
Oh Erin, that absolutely makes my day!! Thanks so much. Happy Chip Dipping 🙂 Megan
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Malerie Carey — Reply
What recipe is in those yellow dishes?
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Megan —
Malerie – It’s the Salsa Verde Mac and Cheese. I’m pretty sure. Let me go look back at the photos 🙂 If that’s what I’m thinking of it’s absolutely fantastic. I make it and eat it for days!!
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Laurie {Simply Scratch} — Reply
GAH! I want that fluffernutter ice cream… and that bacon portabello burger! STAT! Congrats on a beautiful year my friend!
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Laurie {Simply Scratch} — Reply
and I meant portobello… my finger must have slipped on some drool from scrolling through this post! 😀
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Pingback: Country Cleaver » Balsamic Roasted Root Vegetables
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Katrina @ In Katrina's Kitchen — Reply
Suddenly I want a burger.
